About the Product: Frey Ranch's Five Grain Single Barrel Bourbon is the first-ever release from the distillery to feature all five grains that Whiskey Farmer Colby Frey grows exclusively on the ranch — corn, winter wheat, winter rye, malted two-row barley, and the prized addition of estate-grown oats. Oats are notoriously difficult to distill: 60% hulls by volume, low in starch, prone to plugging stills, and yielding fewer bottles per barrel — but Colby Frey and Master Distiller Russell Wedlake love a challenge. The result is one of the rarest mashbills in American whiskey, bottled as a single barrel at cask strength with no dilution and no shortcuts. Barrel #20-0516 is your bottle — a snapshot of one specific barrel, one specific harvest, and one very deliberate decision to let all five grains speak at once.

About Frey Ranch Distillery: Frey Ranch is one of the rarest things in American whiskey: a true estate distillery. Founded in 2006 by husband-and-wife duo Colby and Ashley Frey on their family's farm in Fallon, Nevada, the distillery sits on land the Frey family has farmed continuously since 1854 — a decade before Nevada was even a state. Every grain in every bottle is grown, malted, mashed, distilled, aged, and bottled on the same 2,500-acre property, making their "Ground-to-Glass" promise literal rather than marketing. Master Distiller Russell Wedlake works alongside Colby to oversee every stage of production, while Nevada's extreme desert climate — scorching summers, frigid winters — accelerates maturation and puts a distinct regional stamp on the whiskey. Named Spirits Brand of the Year by VinePair in 2023, Frey Ranch has become one of the top-selling ultra-premium bourbons in the United States.

Frey Ranch Five Grain Single Barrel Bourbon #20-0516 750ml

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